| Product Number | TS477924 |
| Strain Number | CCM 7603 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Enterococcus thailandicus |
| Organism Type | Bacteria |
| History of Deposit | <– CCUG, 2008 <– R.R. Facklam, CDC <– J. Hindler |
| Date of Isolation | |
| Isolated From | Human blood |
| Geographic Origin | USA, Los Angeles |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Carvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Teixeira, L.M., Facklam, R.R. (2004): Characterization of three new enterococcal species, Enterococcus sp. nov. CDC PNS-E1, Enterococcus sp. nov. CDC PNS-E2, and Enterococcus sp.nov. CDC PNS-E3, isolated from human clinical specimens Journal of Clinical Microbiology, 42, pp. 1192-1198 Carvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Falsen, E., Facklam, R.R., Teixera, L.M. (2008): Designation of the provisional new Enterococcus species CDC PNS-E2 as Enterococcus sanguinicola sp. nov., isolated from human blood, and identification of a strain previously named Enterococcus CDC PNS-E1 as Enterococcus italicus Fortina, Ricci, Mora and Manachini 2004 Journal of Clinical Microbiology, 46, pp. 3473-3476 Shewmaker, P.L., Steigerwalt, A.G., Nicholson, A.C., Carvalho, M.G.S., Facklam, R.R., Whitney, A.M., Teixeira, L.M. (2011): Reevaluation of the taxonomic status of recently described species of Enterococcus: evidence that E. thailandicus is a senior subjective synonym of E. sanguinicola and confirmation of E. caccae as a species distinct from E. silesiacus Journal of Clinical Microbiology, 49, pp. 2676-2679 |
| Product Number | TS477924 |
| Strain Number | CCM 7603 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Enterococcus thailandicus |
| Organism Type | Bacteria |
| History of Deposit | <– CCUG, 2008 <– R.R. Facklam, CDC <– J. Hindler |
| Date of Isolation | |
| Isolated From | Human blood |
| Geographic Origin | USA, Los Angeles |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Carvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Teixeira, L.M., Facklam, R.R. (2004): Characterization of three new enterococcal species, Enterococcus sp. nov. CDC PNS-E1, Enterococcus sp. nov. CDC PNS-E2, and Enterococcus sp.nov. CDC PNS-E3, isolated from human clinical specimens Journal of Clinical Microbiology, 42, pp. 1192-1198 Carvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Falsen, E., Facklam, R.R., Teixera, L.M. (2008): Designation of the provisional new Enterococcus species CDC PNS-E2 as Enterococcus sanguinicola sp. nov., isolated from human blood, and identification of a strain previously named Enterococcus CDC PNS-E1 as Enterococcus italicus Fortina, Ricci, Mora and Manachini 2004 Journal of Clinical Microbiology, 46, pp. 3473-3476 Shewmaker, P.L., Steigerwalt, A.G., Nicholson, A.C., Carvalho, M.G.S., Facklam, R.R., Whitney, A.M., Teixeira, L.M. (2011): Reevaluation of the taxonomic status of recently described species of Enterococcus: evidence that E. thailandicus is a senior subjective synonym of E. sanguinicola and confirmation of E. caccae as a species distinct from E. silesiacus Journal of Clinical Microbiology, 49, pp. 2676-2679 |