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Enterococcus thailandicus
Enterococcus thailandicus
规格:
货期:
编号:TS477924
品牌:Testobio
Product NumberTS477924
Strain NumberCCM 7603
WDCM number of Culture Collection65
Organism NameEnterococcus thailandicus
Organism TypeBacteria
History of Deposit<– CCUG, 2008 <– R.R. Facklam, CDC <– J. Hindler
Date of Isolation
Isolated FromHuman blood
Geographic OriginUSA, Los Angeles
Nomenclatural status of the strain
Optimum Temperature for Growth37 C
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureCarvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Teixeira, L.M., Facklam, R.R. (2004): Characterization of three new enterococcal species, Enterococcus sp. nov. CDC PNS-E1, Enterococcus sp. nov. CDC PNS-E2, and Enterococcus sp.nov. CDC PNS-E3, isolated from human clinical specimens Journal of Clinical Microbiology, 42, pp. 1192-1198 Carvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Falsen, E., Facklam, R.R., Teixera, L.M. (2008): Designation of the provisional new Enterococcus species CDC PNS-E2 as Enterococcus sanguinicola sp. nov., isolated from human blood, and identification of a strain previously named Enterococcus CDC PNS-E1 as Enterococcus italicus Fortina, Ricci, Mora and Manachini 2004 Journal of Clinical Microbiology, 46, pp. 3473-3476 Shewmaker, P.L., Steigerwalt, A.G., Nicholson, A.C., Carvalho, M.G.S., Facklam, R.R., Whitney, A.M., Teixeira, L.M. (2011): Reevaluation of the taxonomic status of recently described species of Enterococcus: evidence that E. thailandicus is a senior subjective synonym of E. sanguinicola and confirmation of E. caccae as a species distinct from E. silesiacus Journal of Clinical Microbiology, 49, pp. 2676-2679
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Enterococcus thailandicus

  • 货号: TS477924
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  • 品牌 : TESTOBIO
Product NumberTS477924
Strain NumberCCM 7603
WDCM number of Culture Collection65
Organism NameEnterococcus thailandicus
Organism TypeBacteria
History of Deposit<– CCUG, 2008 <– R.R. Facklam, CDC <– J. Hindler
Date of Isolation
Isolated FromHuman blood
Geographic OriginUSA, Los Angeles
Nomenclatural status of the strain
Optimum Temperature for Growth37 C
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureCarvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Teixeira, L.M., Facklam, R.R. (2004): Characterization of three new enterococcal species, Enterococcus sp. nov. CDC PNS-E1, Enterococcus sp. nov. CDC PNS-E2, and Enterococcus sp.nov. CDC PNS-E3, isolated from human clinical specimens Journal of Clinical Microbiology, 42, pp. 1192-1198 Carvalho, M.G.S., Steigerwalt, A.G., Morey, R.E., Shewmaker, P.L., Falsen, E., Facklam, R.R., Teixera, L.M. (2008): Designation of the provisional new Enterococcus species CDC PNS-E2 as Enterococcus sanguinicola sp. nov., isolated from human blood, and identification of a strain previously named Enterococcus CDC PNS-E1 as Enterococcus italicus Fortina, Ricci, Mora and Manachini 2004 Journal of Clinical Microbiology, 46, pp. 3473-3476 Shewmaker, P.L., Steigerwalt, A.G., Nicholson, A.C., Carvalho, M.G.S., Facklam, R.R., Whitney, A.M., Teixeira, L.M. (2011): Reevaluation of the taxonomic status of recently described species of Enterococcus: evidence that E. thailandicus is a senior subjective synonym of E. sanguinicola and confirmation of E. caccae as a species distinct from E. silesiacus Journal of Clinical Microbiology, 49, pp. 2676-2679
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