| Product Number | TS478497 |
| Strain Number | BCRC 80500 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Sphingopyxis sp. |
| Organism Type | Bacteria |
| History of Deposit | << NCKU(National Cheng Kung University), J.-H. Wu, M32 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS478497 |
| Strain Number | BCRC 80500 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Sphingopyxis sp. |
| Organism Type | Bacteria |
| History of Deposit | << NCKU(National Cheng Kung University), J.-H. Wu, M32 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |