| Product Number | TS478500 |
| Strain Number | CPCC 203464 |
| WDCM number of Culture Collection | 955 |
| Organism Name | Williamsia sterculiae |
| Organism Type | Bacteria |
| History of Deposit | ←Institute of Medicinal Biotechnology,CAMS & PUMC |
| Date of Isolation | 2013-01-01 |
| Isolated From | medicinal plant |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Agromyces flavus sp. nov., an actinomycete isolated from soil. Int. J. Syst. Evol. Microbiol., 2011, 61, 1705-1709. |
| Product Number | TS478500 |
| Strain Number | CPCC 203464 |
| WDCM number of Culture Collection | 955 |
| Organism Name | Williamsia sterculiae |
| Organism Type | Bacteria |
| History of Deposit | ←Institute of Medicinal Biotechnology,CAMS & PUMC |
| Date of Isolation | 2013-01-01 |
| Isolated From | medicinal plant |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Agromyces flavus sp. nov., an actinomycete isolated from soil. Int. J. Syst. Evol. Microbiol., 2011, 61, 1705-1709. |