| Product Number | TS479814 |
| Strain Number | DCG 0676 |
| WDCM number of Culture Collection | 1039 |
| Organism Name | Haematococcus rubicundus |
| Organism Type | Microalgae |
| History of Deposit | <- 2016, Allewaert Céline, UGent - Department Biology - PAE |
| Date of Isolation | 01/04/2013 |
| Isolated From | freshwater |
| Geographic Origin | Province of Pescara Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20-23°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS479814 |
| Strain Number | DCG 0676 |
| WDCM number of Culture Collection | 1039 |
| Organism Name | Haematococcus rubicundus |
| Organism Type | Microalgae |
| History of Deposit | <- 2016, Allewaert Céline, UGent - Department Biology - PAE |
| Date of Isolation | 01/04/2013 |
| Isolated From | freshwater |
| Geographic Origin | Province of Pescara Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20-23°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |