| Product Number | TS480829 |
| Strain Number | BCRC 17804 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Pediococcus pentosaceus |
| Organism Type | Bacteria |
| History of Deposit | << FIRDI, R. J. Chang, 12315-2 |
| Date of Isolation | 2007/11/01 |
| Isolated From | derived from BCRC12315 |
| Geographic Origin | Hsinchu,Taiwan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 37.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS480829 |
| Strain Number | BCRC 17804 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Pediococcus pentosaceus |
| Organism Type | Bacteria |
| History of Deposit | << FIRDI, R. J. Chang, 12315-2 |
| Date of Isolation | 2007/11/01 |
| Isolated From | derived from BCRC12315 |
| Geographic Origin | Hsinchu,Taiwan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 37.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |