| Product Number | TS481215 |
| Strain Number | NBRC 113557 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Paracoccus sp. |
| Organism Type | Bacteria |
| History of Deposit | Keimyung Univ. (J. Yoon) <-- Yeungnam Univ. (H. Choi, YJ057) |
| Date of Isolation | 2014-08-01 |
| Isolated From | Marine soil |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS481215 |
| Strain Number | NBRC 113557 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Paracoccus sp. |
| Organism Type | Bacteria |
| History of Deposit | Keimyung Univ. (J. Yoon) <-- Yeungnam Univ. (H. Choi, YJ057) |
| Date of Isolation | 2014-08-01 |
| Isolated From | Marine soil |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |