| Product Number | TS481792 |
| Strain Number | CCM 7972 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Enterococcus ureasiticus |
| Organism Type | Bacteria |
| History of Deposit | <– BCCM/LMG, 2011 <– CCUG, 2011 <– A.F. Maheux, 2010 |
| Date of Isolation | |
| Isolated From | Well water |
| Geographic Origin | Canada, Québec, Lac Sergent |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS481792 |
| Strain Number | CCM 7972 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Enterococcus ureasiticus |
| Organism Type | Bacteria |
| History of Deposit | <– BCCM/LMG, 2011 <– CCUG, 2011 <– A.F. Maheux, 2010 |
| Date of Isolation | |
| Isolated From | Well water |
| Geographic Origin | Canada, Québec, Lac Sergent |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |