| Product Number | TS482145 |
| Strain Number | CCM 915 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Bacillus mycoides |
| Organism Type | Bacteria |
| History of Deposit | <– J. Halaštová, 1959 (Bacillus cereus subsp. mycoides) |
| Date of Isolation | |
| Isolated From | Pond water |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS482145 |
| Strain Number | CCM 915 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Bacillus mycoides |
| Organism Type | Bacteria |
| History of Deposit | <– J. Halaštová, 1959 (Bacillus cereus subsp. mycoides) |
| Date of Isolation | |
| Isolated From | Pond water |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |