| Product Number | TS482759 |
| Strain Number | NBRC 112705 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces cameroonensis |
| Organism Type | Bacteria |
| History of Deposit | J. Tchatchou-Nana <-- Univ. Yaoundé 1 (T. Boudjeko, JJY4) |
| Date of Isolation | 20090601 |
| Isolated From | Rhizosphere soil |
| Geographic Origin | Cameroon |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS482759 |
| Strain Number | NBRC 112705 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces cameroonensis |
| Organism Type | Bacteria |
| History of Deposit | J. Tchatchou-Nana <-- Univ. Yaoundé 1 (T. Boudjeko, JJY4) |
| Date of Isolation | 20090601 |
| Isolated From | Rhizosphere soil |
| Geographic Origin | Cameroon |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |