| Product Number | TS482797 |
| Strain Number | TBRC 142 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Asanoa iriomotensis |
| Organism Type | Bacteria |
| History of Deposit | <---- BCC 42270 <---- NBRC 100142 <---- T. Tamura, TT 97-02 |
| Isolated From | Soil - mangrove |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | 28 |
| Minimum Temperature for Growth | 28 |
| Literature |
| Product Number | TS482797 |
| Strain Number | TBRC 142 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Asanoa iriomotensis |
| Organism Type | Bacteria |
| History of Deposit | <---- BCC 42270 <---- NBRC 100142 <---- T. Tamura, TT 97-02 |
| Isolated From | Soil - mangrove |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | 28 |
| Minimum Temperature for Growth | 28 |
| Literature |