| Product Number | TS483726 |
| Strain Number | CCM 4651 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Macrococcus carouselicus |
| Organism Type | Bacteria |
| History of Deposit | <– E. Cole, 1997 ("Staphylococcus carouselicus") |
| Date of Isolation | |
| Isolated From | Skin, Irish thoroughbred horse |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS483726 |
| Strain Number | CCM 4651 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Macrococcus carouselicus |
| Organism Type | Bacteria |
| History of Deposit | <– E. Cole, 1997 ("Staphylococcus carouselicus") |
| Date of Isolation | |
| Isolated From | Skin, Irish thoroughbred horse |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |