| Product Number | TS483994 |
| Strain Number | DSM 19793 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Spiroplasma corruscae |
| Organism Type | Bacteria |
| History of Deposit | <- J. Davis <- R. F. Whitcomb <- T. B. Clark; EC-1 |
| Date of Isolation | |
| Isolated From | gut of adult Ellychnia corrusca |
| Geographic Origin | USA, Maryland |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS483994 |
| Strain Number | DSM 19793 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Spiroplasma corruscae |
| Organism Type | Bacteria |
| History of Deposit | <- J. Davis <- R. F. Whitcomb <- T. B. Clark; EC-1 |
| Date of Isolation | |
| Isolated From | gut of adult Ellychnia corrusca |
| Geographic Origin | USA, Maryland |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |