| Product Number | TS484710 |
| Strain Number | MUCL 46197 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Saccharomyces cariocanus |
| Organism Type | Yeast |
| History of Deposit | -> G.I. Naumov -> CBS -> 2005, MUCL |
| Date of Isolation | |
| Isolated From | insect, Drosophila sp. |
| Geographic Origin | America, Brazil, Rio de Janeiro |
| Nomenclatural status of the strain | Type of Saccharomyces cariocanus Naumov et al. |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS484710 |
| Strain Number | MUCL 46197 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Saccharomyces cariocanus |
| Organism Type | Yeast |
| History of Deposit | -> G.I. Naumov -> CBS -> 2005, MUCL |
| Date of Isolation | |
| Isolated From | insect, Drosophila sp. |
| Geographic Origin | America, Brazil, Rio de Janeiro |
| Nomenclatural status of the strain | Type of Saccharomyces cariocanus Naumov et al. |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |