| Product Number | TS484959 |
| Strain Number | NBRC 109087 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Hoyosella subflava |
| Organism Type | Bacteria |
| History of Deposit | Z.Y. Lou <-- Y.N. Wang <-- X.L. Wu, DQS3-9A1 <-- DSM 45089 |
| Date of Isolation | |
| Isolated From | Oil-polluted saline soil |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS484959 |
| Strain Number | NBRC 109087 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Hoyosella subflava |
| Organism Type | Bacteria |
| History of Deposit | Z.Y. Lou <-- Y.N. Wang <-- X.L. Wu, DQS3-9A1 <-- DSM 45089 |
| Date of Isolation | |
| Isolated From | Oil-polluted saline soil |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |