| Product Number | TS485806 |
| Strain Number | NBRC 111401 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Spongiimicrobium salis |
| Organism Type | Bacteria |
| History of Deposit | Kitasato Univ. (H. Kasai, A6F-11) <-- K. Adachi |
| Date of Isolation | 20060801 |
| Isolated From | Sponge |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS485806 |
| Strain Number | NBRC 111401 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Spongiimicrobium salis |
| Organism Type | Bacteria |
| History of Deposit | Kitasato Univ. (H. Kasai, A6F-11) <-- K. Adachi |
| Date of Isolation | 20060801 |
| Isolated From | Sponge |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |