| Product Number | TS485875 |
| Strain Number | NBRC 107920 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Brachybacterium sp. |
| Organism Type | Bacteria |
| History of Deposit | Tokyo Univ. Marine Sci. Tech. (G. Ogawa, DS-11) |
| Date of Isolation | |
| Isolated From | Skin of Bottlenose dolphin |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS485875 |
| Strain Number | NBRC 107920 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Brachybacterium sp. |
| Organism Type | Bacteria |
| History of Deposit | Tokyo Univ. Marine Sci. Tech. (G. Ogawa, DS-11) |
| Date of Isolation | |
| Isolated From | Skin of Bottlenose dolphin |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |