| Product Number | TS485991 |
| Strain Number | cgmcc 2.2819 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Metschnikowia kunwiensis |
| Organism Type | Yeast |
| History of Deposit | <-Institute of Microbiology, CAS 2006/8/4 |
| Date of Isolation | 13-7-2005 |
| Isolated From | Plant flowers |
| Geographic Origin | Linzhi, Tibet |
| Nomenclatural status of the strain | 0.0 |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | 13.0 |
| Literature |
| Product Number | TS485991 |
| Strain Number | cgmcc 2.2819 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Metschnikowia kunwiensis |
| Organism Type | Yeast |
| History of Deposit | <-Institute of Microbiology, CAS 2006/8/4 |
| Date of Isolation | 13-7-2005 |
| Isolated From | Plant flowers |
| Geographic Origin | Linzhi, Tibet |
| Nomenclatural status of the strain | 0.0 |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | 13.0 |
| Literature |