| Product Number | TS486514 |
| Strain Number | MUM 19.40 |
| WDCM number of Culture Collection | 816 |
| Organism Name | Hypoxylon aveirense |
| Organism Type | Fungi |
| History of Deposit | MUM 19.40 < M. Gonçalves CMG 29 |
| Date of Isolation | 2018 |
| Isolated From | Macroalgae Fucus sp. |
| Geographic Origin | Portugal, Ria de Aveiro |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS486514 |
| Strain Number | MUM 19.40 |
| WDCM number of Culture Collection | 816 |
| Organism Name | Hypoxylon aveirense |
| Organism Type | Fungi |
| History of Deposit | MUM 19.40 < M. Gonçalves CMG 29 |
| Date of Isolation | 2018 |
| Isolated From | Macroalgae Fucus sp. |
| Geographic Origin | Portugal, Ria de Aveiro |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |