| Product Number | TS487856 |
| Strain Number | DSM 19340 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sediminibacillus albus |
| Organism Type | Bacteria |
| History of Deposit | <- X. Wang, Chinese Acad. Sci. (CAS), Beijing; NHBX-5 |
| Date of Isolation | |
| Isolated From | sediment of a salt lake |
| Geographic Origin | China, Qinghai province, Lake Nanhuobuxun |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS487856 |
| Strain Number | DSM 19340 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sediminibacillus albus |
| Organism Type | Bacteria |
| History of Deposit | <- X. Wang, Chinese Acad. Sci. (CAS), Beijing; NHBX-5 |
| Date of Isolation | |
| Isolated From | sediment of a salt lake |
| Geographic Origin | China, Qinghai province, Lake Nanhuobuxun |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |