| Product Number | TS487888 |
| Strain Number | NBRC 105008 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Flavobacterium glycines |
| Organism Type | Bacteria |
| History of Deposit | Tamilnadu Agric. Univ. (M. Madhaiyan, Gm-149) |
| Date of Isolation | 20020309 |
| Isolated From | Soybean |
| Geographic Origin | India |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS487888 |
| Strain Number | NBRC 105008 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Flavobacterium glycines |
| Organism Type | Bacteria |
| History of Deposit | Tamilnadu Agric. Univ. (M. Madhaiyan, Gm-149) |
| Date of Isolation | 20020309 |
| Isolated From | Soybean |
| Geographic Origin | India |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |