| Product Number | TS488247 |
| Strain Number | CBS 7150 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Rhodotorula buffonii |
| Organism Type | Yeast |
| History of Deposit | C. RamÃrez > CBS (2838) > ATCC |
| Date of Isolation | |
| Isolated From | Boletus edulis var. albus (fungus) |
| Geographic Origin | France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS488247 |
| Strain Number | CBS 7150 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Rhodotorula buffonii |
| Organism Type | Yeast |
| History of Deposit | C. RamÃrez > CBS (2838) > ATCC |
| Date of Isolation | |
| Isolated From | Boletus edulis var. albus (fungus) |
| Geographic Origin | France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |