| Product Number | TS488499 |
| Strain Number | DSM 21539 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Bacillus galliciensis |
| Organism Type | Bacteria |
| History of Deposit | <- J. L. Balc谩sar, IIM, Vigo, Spain; BFLP-1 |
| Date of Isolation | |
| Isolated From | faeces of wild seahorse Hippocampus guttulatus |
| Geographic Origin | Spain, Galicia, Toralla |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 22 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS488499 |
| Strain Number | DSM 21539 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Bacillus galliciensis |
| Organism Type | Bacteria |
| History of Deposit | <- J. L. Balc谩sar, IIM, Vigo, Spain; BFLP-1 |
| Date of Isolation | |
| Isolated From | faeces of wild seahorse Hippocampus guttulatus |
| Geographic Origin | Spain, Galicia, Toralla |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 22 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |