| Product Number | TS488619 |
| Strain Number | NBRC 33046 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Doratomyces putredinis |
| Organism Type | Fungi |
| History of Deposit | IFO 33046 <-- UAMH 9028 (S.P. Abbott, SA-M185) |
| Date of Isolation | |
| Isolated From | Dung of skunk |
| Geographic Origin | Canada |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS488619 |
| Strain Number | NBRC 33046 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Doratomyces putredinis |
| Organism Type | Fungi |
| History of Deposit | IFO 33046 <-- UAMH 9028 (S.P. Abbott, SA-M185) |
| Date of Isolation | |
| Isolated From | Dung of skunk |
| Geographic Origin | Canada |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |