| Product Number | TS488926 |
| Strain Number | CCM 2265 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Acinetobacter baumannii |
| Organism Type | Bacteria |
| History of Deposit | <– M. Smékal, 1964 (Achromobacter mucosus) |
| Date of Isolation | |
| Isolated From | Throat swab |
| Geographic Origin | Czech Republic, Olomouc |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS488926 |
| Strain Number | CCM 2265 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Acinetobacter baumannii |
| Organism Type | Bacteria |
| History of Deposit | <– M. Smékal, 1964 (Achromobacter mucosus) |
| Date of Isolation | |
| Isolated From | Throat swab |
| Geographic Origin | Czech Republic, Olomouc |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |