| Product Number | TS489080 |
| Strain Number | MUCL 27804 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kodamaea ohmeri |
| Organism Type | Yeast |
| History of Deposit | ... L.J. Wickerham -> CBS -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | cucumber brine |
| Geographic Origin | America, United States |
| Nomenclatural status of the strain | Type of Endomycopsis ohmeri Etchells & T.A. Bell |
| Optimum Temperature for Growth | 24.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS489080 |
| Strain Number | MUCL 27804 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kodamaea ohmeri |
| Organism Type | Yeast |
| History of Deposit | ... L.J. Wickerham -> CBS -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | cucumber brine |
| Geographic Origin | America, United States |
| Nomenclatural status of the strain | Type of Endomycopsis ohmeri Etchells & T.A. Bell |
| Optimum Temperature for Growth | 24.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |