| Product Number | TS491081 |
| Strain Number | BCRC 33526 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Fusarium subglutinans |
| Organism Type | Fungi |
| History of Deposit | << NCHUPP, J. W. Huang, NCHU 0052 |
| Date of Isolation | |
| Isolated From | leaf of Chinese hackberry, /Celtis sinensis/ |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS491081 |
| Strain Number | BCRC 33526 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Fusarium subglutinans |
| Organism Type | Fungi |
| History of Deposit | << NCHUPP, J. W. Huang, NCHU 0052 |
| Date of Isolation | |
| Isolated From | leaf of Chinese hackberry, /Celtis sinensis/ |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |