| Product Number | TS491203 |
| Strain Number | DSM 6334 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acidianus brierleyi |
| Organism Type | Archaea |
| History of Deposit | <- A. Segerer <- G. Huber and K.O. Stetter, Sp3a/1 |
| Date of Isolation | |
| Isolated From | hot spring drainage |
| Geographic Origin | Italy, Naples, Pisciarelli |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 75 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS491203 |
| Strain Number | DSM 6334 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acidianus brierleyi |
| Organism Type | Archaea |
| History of Deposit | <- A. Segerer <- G. Huber and K.O. Stetter, Sp3a/1 |
| Date of Isolation | |
| Isolated From | hot spring drainage |
| Geographic Origin | Italy, Naples, Pisciarelli |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 75 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |