| Product Number | TS491304 |
| Strain Number | CCM 7516 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Streptococcus downei |
| Organism Type | Bacteria |
| History of Deposit | <– LMG, 2008 <– CCUG, 1994 <– NCTC, 1989 |
| Date of Isolation | |
| Isolated From | Dental plaque, monkey |
| Geographic Origin | Downe United Kingdom |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Whiley, R.A., Russell, R.R.B., Hardia, J.M., Beighton, D. (1988): Streptococcus downei sp. nov. for strains previously described as Streptococcus mutans serotype h. International Journal of Systematic Bacteriology, 38, pp. 25-29 |
| Product Number | TS491304 |
| Strain Number | CCM 7516 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Streptococcus downei |
| Organism Type | Bacteria |
| History of Deposit | <– LMG, 2008 <– CCUG, 1994 <– NCTC, 1989 |
| Date of Isolation | |
| Isolated From | Dental plaque, monkey |
| Geographic Origin | Downe United Kingdom |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Whiley, R.A., Russell, R.R.B., Hardia, J.M., Beighton, D. (1988): Streptococcus downei sp. nov. for strains previously described as Streptococcus mutans serotype h. International Journal of Systematic Bacteriology, 38, pp. 25-29 |