Staphylococcus vitulinus
Staphylococcus vitulinus
规格:
货期:
编号:TS491334
品牌:Testobio
| Product Number | TS491334 |
| Strain Number | CCM 4511 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Staphylococcus vitulinus |
| Organism Type | Bacteria |
| History of Deposit | <– P. Petráš, NRL CEM, 1996 <– W.E. Kloos |
| Date of Isolation | 1994 |
| Isolated From | Ground lamb |
| Geographic Origin | USA |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Webster, J. A., Bannerman, T.L., Hubner, R.J., Ballard, D.N., Cole, E.M., Bruce, J.L., Fiedler, F., Schubert, K., Kloos, W.E. (1994): Identification of the Staphylococcus sciuri species group with EcoRI fragments containing rRNA sequences and description of Staphylococcus vitulus sp. nov. International Journal of Systematic Bacteriology, 44, pp. 454-460 |
首页 >
产品中心
>
微生物培养
>
菌株
>
Staphylococcus vitulinus
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| Product Number | TS491334 |
| Strain Number | CCM 4511 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Staphylococcus vitulinus |
| Organism Type | Bacteria |
| History of Deposit | <– P. Petráš, NRL CEM, 1996 <– W.E. Kloos |
| Date of Isolation | 1994 |
| Isolated From | Ground lamb |
| Geographic Origin | USA |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Webster, J. A., Bannerman, T.L., Hubner, R.J., Ballard, D.N., Cole, E.M., Bruce, J.L., Fiedler, F., Schubert, K., Kloos, W.E. (1994): Identification of the Staphylococcus sciuri species group with EcoRI fragments containing rRNA sequences and description of Staphylococcus vitulus sp. nov. International Journal of Systematic Bacteriology, 44, pp. 454-460 |
