| Product Number | TS491357 |
| Strain Number | NBRC 10376 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Lipomyces spencermartinsiae |
| Organism Type | Yeast |
| History of Deposit | IFO 10376 <-- CBS 5608 <-- E. Drouhet <-- Dommerques |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Nigeria |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS491357 |
| Strain Number | NBRC 10376 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Lipomyces spencermartinsiae |
| Organism Type | Yeast |
| History of Deposit | IFO 10376 <-- CBS 5608 <-- E. Drouhet <-- Dommerques |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Nigeria |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |