| Product Number | TS491471 |
| Strain Number | BRFM 107 |
| WDCM number of Culture Collection | 916 |
| Organism Name | Aspergillus niger |
| Organism Type | Fungi |
| History of Deposit | Sayadi Sami, Biotechnology Center Sfax |
| Date of Isolation | 1997 |
| Isolated From | isolated from olive waste water, |
| Geographic Origin | Tunisia, Africa |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS491471 |
| Strain Number | BRFM 107 |
| WDCM number of Culture Collection | 916 |
| Organism Name | Aspergillus niger |
| Organism Type | Fungi |
| History of Deposit | Sayadi Sami, Biotechnology Center Sfax |
| Date of Isolation | 1997 |
| Isolated From | isolated from olive waste water, |
| Geographic Origin | Tunisia, Africa |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |