Lactobacillus acidifarinae
Lactobacillus acidifarinae
规格:
货期:
编号:TS491616
品牌:Testobio
| Product Number | TS491616 |
| Strain Number | CCM 7240 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Lactobacillus acidifarinae |
| Organism Type | Bacteria |
| History of Deposit | <– M. Vancanneyt, 2004 <– P. Neysens |
| Date of Isolation | 2003 |
| Isolated From | Wheat sourdough |
| Geographic Origin | Belgium |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS491616 |
| Strain Number | CCM 7240 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Lactobacillus acidifarinae |
| Organism Type | Bacteria |
| History of Deposit | <– M. Vancanneyt, 2004 <– P. Neysens |
| Date of Isolation | 2003 |
| Isolated From | Wheat sourdough |
| Geographic Origin | Belgium |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
