Macrococcus bovicus
Macrococcus bovicus
规格:
货期:
编号:TS491995
品牌:Testobio
| Product Number | TS491995 |
| Strain Number | CCM 4655 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Macrococcus bovicus |
| Organism Type | Bacteria |
| History of Deposit | <– E. Cole, 1997 ("Staphylococcus bovicus") |
| Date of Isolation | |
| Isolated From | Skin, Holstein cow |
| Geographic Origin | USA |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Kloos, W.E., Ballard, D.N., George, C.G., Webster, J.A., Hubner, R.J., Ludwig, W., Schleifer, K.H., Fiedler, F., Schubert, K. (1998): Delimiting the genus Staphylococcus through description of Macrococcus caseolyticus gen. nov., comb. nov. and Macrococcus equipercicus sp. nov., Macrococcus bovicus sp. nov. and Macrococcus carouselicus sp. nov. International Journal of Systematic Bacteriology, 48, pp. 859-877 |
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| Product Number | TS491995 |
| Strain Number | CCM 4655 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Macrococcus bovicus |
| Organism Type | Bacteria |
| History of Deposit | <– E. Cole, 1997 ("Staphylococcus bovicus") |
| Date of Isolation | |
| Isolated From | Skin, Holstein cow |
| Geographic Origin | USA |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Kloos, W.E., Ballard, D.N., George, C.G., Webster, J.A., Hubner, R.J., Ludwig, W., Schleifer, K.H., Fiedler, F., Schubert, K. (1998): Delimiting the genus Staphylococcus through description of Macrococcus caseolyticus gen. nov., comb. nov. and Macrococcus equipercicus sp. nov., Macrococcus bovicus sp. nov. and Macrococcus carouselicus sp. nov. International Journal of Systematic Bacteriology, 48, pp. 859-877 |
