| Product Number | TS492969 |
| Strain Number | MUCL 49992 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Perenniporia rosmarini |
| Organism Type | Fungi |
| History of Deposit | 2008, C. Decock and H. Michel -> 2008, MUCL |
| Date of Isolation | |
| Isolated From | dead trunk, Rosmarinus officinalis |
| Geographic Origin | Europe, France, Bouches-du-Rhône, Marseille, région des Calanques, sentier de Sugiton |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS492969 |
| Strain Number | MUCL 49992 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Perenniporia rosmarini |
| Organism Type | Fungi |
| History of Deposit | 2008, C. Decock and H. Michel -> 2008, MUCL |
| Date of Isolation | |
| Isolated From | dead trunk, Rosmarinus officinalis |
| Geographic Origin | Europe, France, Bouches-du-Rhône, Marseille, région des Calanques, sentier de Sugiton |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |