| Product Number | TS493625 |
| Strain Number | DSM 16623 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Bradyrhizobium canariense |
| Organism Type | Bacteria |
| History of Deposit | <- P. Vinuesa <- M. Le贸n-Barrios; BTA-1 |
| Date of Isolation | |
| Isolated From | root nodules of Chamaecytisus proliferus subsp. proliferus var. palmensis (Papilionoideae: Genisteae) |
| Geographic Origin | Spain, Canary Islands, Tenerife, La Laguna |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS493625 |
| Strain Number | DSM 16623 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Bradyrhizobium canariense |
| Organism Type | Bacteria |
| History of Deposit | <- P. Vinuesa <- M. Le贸n-Barrios; BTA-1 |
| Date of Isolation | |
| Isolated From | root nodules of Chamaecytisus proliferus subsp. proliferus var. palmensis (Papilionoideae: Genisteae) |
| Geographic Origin | Spain, Canary Islands, Tenerife, La Laguna |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |