| Product Number | TS493895 |
| Strain Number | NBRC 0619 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Candida utilis |
| Organism Type | Yeast |
| History of Deposit | IFO 0619 <-- CBS 840 <-- B.J. Mansen |
| Date of Isolation | |
| Isolated From | Sputum |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS493895 |
| Strain Number | NBRC 0619 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Candida utilis |
| Organism Type | Yeast |
| History of Deposit | IFO 0619 <-- CBS 840 <-- B.J. Mansen |
| Date of Isolation | |
| Isolated From | Sputum |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |