Amaricoccus kaplicensis
Amaricoccus kaplicensis
规格:
货期:
编号:TS494609
品牌:Testobio
| Product Number | TS494609 |
| Strain Number | CCM 4519 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Amaricoccus kaplicensis |
| Organism Type | Bacteria |
| History of Deposit | <– P. Hartman, 1996 (Rhodobacter sp.) |
| Date of Isolation | 1991 |
| Isolated From | Activated sludge, laboratory scale sequence batch reactor |
| Geographic Origin | Czech Republic, Kaplice |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 25-30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Maszenan, A.M., Seviour, R.J., Patel, B.K.C., Rees, G.N., McDougall, B.M. (1997): Amaricoccus gen. nov., a gram-negative coccus occurring in regular packages or tetrads, isolated from activated sludge biomass, and descriptions of Amaricoccus veronensis sp. nov., Amaricoccus tamworthensis sp. nov., Amaricoccus macauensis sp. nov., and Amaricoccus kaplicensis sp. nov. International Journal of Systematic Bacteriology, 47, pp. 727-734 |
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| Product Number | TS494609 |
| Strain Number | CCM 4519 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Amaricoccus kaplicensis |
| Organism Type | Bacteria |
| History of Deposit | <– P. Hartman, 1996 (Rhodobacter sp.) |
| Date of Isolation | 1991 |
| Isolated From | Activated sludge, laboratory scale sequence batch reactor |
| Geographic Origin | Czech Republic, Kaplice |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 25-30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Maszenan, A.M., Seviour, R.J., Patel, B.K.C., Rees, G.N., McDougall, B.M. (1997): Amaricoccus gen. nov., a gram-negative coccus occurring in regular packages or tetrads, isolated from activated sludge biomass, and descriptions of Amaricoccus veronensis sp. nov., Amaricoccus tamworthensis sp. nov., Amaricoccus macauensis sp. nov., and Amaricoccus kaplicensis sp. nov. International Journal of Systematic Bacteriology, 47, pp. 727-734 |
