| Product Number | TS494729 |
| Strain Number | MCC 2532 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Enterobacillus tribolii |
| Organism Type | Bacteria |
| History of Deposit | <- V. Ramana, MCC, Pune (India); V. Patil |
| Date of Isolation | 2013/11/15 |
| Isolated From | Insect gut |
| Geographic Origin | India |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Antonie van Leeuwenhoek, 2015, DOI: 10.1007/s10482-015-0412-8 |
| Product Number | TS494729 |
| Strain Number | MCC 2532 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Enterobacillus tribolii |
| Organism Type | Bacteria |
| History of Deposit | <- V. Ramana, MCC, Pune (India); V. Patil |
| Date of Isolation | 2013/11/15 |
| Isolated From | Insect gut |
| Geographic Origin | India |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Antonie van Leeuwenhoek, 2015, DOI: 10.1007/s10482-015-0412-8 |