| Product Number | TS494789 |
| Strain Number | MUCL 29984 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida melibiosica |
| Organism Type | Yeast |
| History of Deposit | ... -> S. Goto -> CBS -> 1988, MUCL |
| Date of Isolation | |
| Isolated From | wine |
| Geographic Origin | Asia, Japan |
| Nomenclatural status of the strain | Type of Candida parapsilosis var. hokkaii Goto & Yokotsuka |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Buckley H.R. and N. van Uden, Mycopathol, Mycol. Appl., 36: 257-266, 1968 |
| Product Number | TS494789 |
| Strain Number | MUCL 29984 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida melibiosica |
| Organism Type | Yeast |
| History of Deposit | ... -> S. Goto -> CBS -> 1988, MUCL |
| Date of Isolation | |
| Isolated From | wine |
| Geographic Origin | Asia, Japan |
| Nomenclatural status of the strain | Type of Candida parapsilosis var. hokkaii Goto & Yokotsuka |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Buckley H.R. and N. van Uden, Mycopathol, Mycol. Appl., 36: 257-266, 1968 |