| Product Number | TS495054 |
| Strain Number | cgmcc 2.2091 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Dioszegia zsoltii var. yunnanensis |
| Organism Type | Yeast |
| History of Deposit | <-Institute of Microbiology, CAS ch2.497 |
| Date of Isolation | 16-2-2000 |
| Isolated From | Parthenocissus spp leaf |
| Geographic Origin | Yunnan, China |
| Nomenclatural status of the strain | 1.0 |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | 13.0 |
| Literature |
| Product Number | TS495054 |
| Strain Number | cgmcc 2.2091 |
| WDCM number of Culture Collection | 550 |
| Organism Name | Dioszegia zsoltii var. yunnanensis |
| Organism Type | Yeast |
| History of Deposit | <-Institute of Microbiology, CAS ch2.497 |
| Date of Isolation | 16-2-2000 |
| Isolated From | Parthenocissus spp leaf |
| Geographic Origin | Yunnan, China |
| Nomenclatural status of the strain | 1.0 |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | 13.0 |
| Literature |