| Product Number | TS495073 |
| Strain Number | CCM 825 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Kocuria varians |
| Organism Type | Bacteria |
| History of Deposit | <– H. Jírková, 1958 (Micrococcus conglomeratus) |
| Date of Isolation | |
| Isolated From | Pond water |
| Geographic Origin | Czech Republic, South Moravia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS495073 |
| Strain Number | CCM 825 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Kocuria varians |
| Organism Type | Bacteria |
| History of Deposit | <– H. Jírková, 1958 (Micrococcus conglomeratus) |
| Date of Isolation | |
| Isolated From | Pond water |
| Geographic Origin | Czech Republic, South Moravia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |