| Product Number | TS495336 |
| Strain Number | NBRC 14717 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Halorubrum saccharovorum |
| Organism Type | Archaea |
| History of Deposit | IFO 14717 <-- DSM 1137 <-- L.I. Hochstein, M6 |
| Date of Isolation | |
| Isolated From | Saltern in San Francisco Bay |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS495336 |
| Strain Number | NBRC 14717 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Halorubrum saccharovorum |
| Organism Type | Archaea |
| History of Deposit | IFO 14717 <-- DSM 1137 <-- L.I. Hochstein, M6 |
| Date of Isolation | |
| Isolated From | Saltern in San Francisco Bay |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |