| Product Number | TS495357 |
| Strain Number | NBRC 16645 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Paenibacillus durus |
| Organism Type | Bacteria |
| History of Deposit | IFO 16645 <-- Kinki Univ. (Y. Shintani, Strain Hino) |
| Date of Isolation | 19550905 |
| Isolated From | Soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS495357 |
| Strain Number | NBRC 16645 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Paenibacillus durus |
| Organism Type | Bacteria |
| History of Deposit | IFO 16645 <-- Kinki Univ. (Y. Shintani, Strain Hino) |
| Date of Isolation | 19550905 |
| Isolated From | Soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |