| Product Number | TS495526 |
| Strain Number | MUCL 41574 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gyrodontium sacchari |
| Organism Type | Fungi |
| History of Deposit | C. Decock and V. Robert -> 1996, MUCL |
| Date of Isolation | |
| Isolated From | base of a living tree |
| Geographic Origin | Africa, Zimbabwe, Matabeleland North, Victoria Falls National Park, Victoria Falls area |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS495526 |
| Strain Number | MUCL 41574 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gyrodontium sacchari |
| Organism Type | Fungi |
| History of Deposit | C. Decock and V. Robert -> 1996, MUCL |
| Date of Isolation | |
| Isolated From | base of a living tree |
| Geographic Origin | Africa, Zimbabwe, Matabeleland North, Victoria Falls National Park, Victoria Falls area |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |