| Product Number | TS495814 |
| Strain Number | MUCL 43868 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Glomerella cingulata |
| Organism Type | Fungi |
| History of Deposit | G.L. Hennebert -> 2002, MUCL |
| Date of Isolation | |
| Isolated From | ripe mango fruit, Mangifera indica var. Manilla |
| Geographic Origin | America, Mexico, Mexico state, Veracruz, Papantla |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS495814 |
| Strain Number | MUCL 43868 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Glomerella cingulata |
| Organism Type | Fungi |
| History of Deposit | G.L. Hennebert -> 2002, MUCL |
| Date of Isolation | |
| Isolated From | ripe mango fruit, Mangifera indica var. Manilla |
| Geographic Origin | America, Mexico, Mexico state, Veracruz, Papantla |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |