| Product Number | TS497994 |
| Strain Number | NBRC 10113 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Dioszegia crocea |
| Organism Type | Fungi |
| History of Deposit | IFO 10113 <-- CBS 6714 <-- R.W.M. Buhagiar |
| Date of Isolation | |
| Isolated From | Strawberries |
| Geographic Origin | UK |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 17 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS497994 |
| Strain Number | NBRC 10113 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Dioszegia crocea |
| Organism Type | Fungi |
| History of Deposit | IFO 10113 <-- CBS 6714 <-- R.W.M. Buhagiar |
| Date of Isolation | |
| Isolated From | Strawberries |
| Geographic Origin | UK |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 17 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |