| Product Number | TS500546 |
| Strain Number | NBRC 108867 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Roseovarius sp. |
| Organism Type | Bacteria |
| History of Deposit | Tokyo Inst. Technol. (K. Miyanaga, IOB-12) |
| Date of Isolation | 20100401 |
| Isolated From | Brine |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS500546 |
| Strain Number | NBRC 108867 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Roseovarius sp. |
| Organism Type | Bacteria |
| History of Deposit | Tokyo Inst. Technol. (K. Miyanaga, IOB-12) |
| Date of Isolation | 20100401 |
| Isolated From | Brine |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |