Candida restingae
Candida restingae
规格:
货期:
编号:TS500904
品牌:Testobio
| Product Number | TS500904 |
| Strain Number | MUCL 46295 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida restingae |
| Organism Type | Yeast |
| History of Deposit | -> M.A. Lachance -> CBS -> 2005, MUCL |
| Date of Isolation | |
| Isolated From | flower of cactus, Cereus pernambucensis |
| Geographic Origin | America, Brazil, Rio de Janeiro, Arraial do Cabo |
| Nomenclatural status of the strain | Type of Candida restingae C.A. Rosa, Lachance, Starmer, J.S.F. Barker, J.M. Bowles & Schlag-Edl. |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS500904 |
| Strain Number | MUCL 46295 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida restingae |
| Organism Type | Yeast |
| History of Deposit | -> M.A. Lachance -> CBS -> 2005, MUCL |
| Date of Isolation | |
| Isolated From | flower of cactus, Cereus pernambucensis |
| Geographic Origin | America, Brazil, Rio de Janeiro, Arraial do Cabo |
| Nomenclatural status of the strain | Type of Candida restingae C.A. Rosa, Lachance, Starmer, J.S.F. Barker, J.M. Bowles & Schlag-Edl. |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
