| Product Number | TS501344 |
| Strain Number | MCC 2535 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Burkholderia phymatum |
| Organism Type | Bacteria |
| History of Deposit | <-Dr. Hukam Singh Gehlot<-Neetu Poonar |
| Date of Isolation | 2008/10/27 |
| Isolated From | Root nodule of Mimosa pudica |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 30.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ann Bot., 2013, 112: 179. |
| Product Number | TS501344 |
| Strain Number | MCC 2535 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Burkholderia phymatum |
| Organism Type | Bacteria |
| History of Deposit | <-Dr. Hukam Singh Gehlot<-Neetu Poonar |
| Date of Isolation | 2008/10/27 |
| Isolated From | Root nodule of Mimosa pudica |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 30.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ann Bot., 2013, 112: 179. |